Le Marche, Italy
Produced since 1974, this wine is made of hand-harvested Pecorino grown in the clay-sand soil of the Tarà estate vineyard. Fruit is gently pressed then fermented in stainless steel, where it rests for three months prior to bottling. Straw yellow in colour with a shimmer of green, the nose is fresh, spicy, and green. Notes of grapefruit peel, aromatic herbs, white acacia flowers, and white peach are complemented by mineral notes and almond on the finish.
ORDERS FOR FULL CASES OF WINE MAY TAKE 3 BUSINESS DAYS TO FULFILL